Enjoy your meal!
Midday Menu
From Monday to Friday
Starters
Sweet potato cream with a touch of curry and cream
Pasta shell soup with meatballs and white sausage
Green salad with grapes, walnuts, sun-dried tomatoes, and ricotta
Assortment of croquettes
Homemade potato chips with guacamole and feta cheese
Mains
Grilled sea bass fillet with garnish
Chicken leg cooked with Reus vermouth and French fries
Sautéed baby broad beans with black pudding, onion, and fried egg
Fideuà with baby squid and clams
Potato gratin with bolognese sauce
Postres
Curd cheese with honey and walnuts
Pineapple carpaccio
Scoop of ice cream
Chocolate bomb cake
Water, beer, or a glass of wine
€18.50
VAT included
Reservations
Reserve a table
Contact Us
Monday
Closed
Tuesday to Saturday
13:00 – 16:00
19:00 – 23:30
Dimanche
13:00 – 16:00